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Do raw coffee beans need to be washed?

Do raw coffee beans need to be washed?

Do raw coffee beans really need to be washed? Good coffee beans are bagged and transported everywhere, this method may not be very clean, and even some monks have water or mud stains on the surface. If you carefully examine the microbes on the surface of raw beans that are invisible to the naked eye, you will find that there are about 10,000 bacteria on every gram of raw coffee beans. However, this does not mean that raw coffee beans must be washed.

2016-03-21
What is coffee cup test? what is coffee cup test?

What is coffee cup test? what is coffee cup test?

The quality of coffee is judged by the sense of taste, which is called the coffee cup test, and the person who evaluates it is called the appraiser. The method is to pour 10 grams of coffee powder into a warm coffee cup, then pour 100C boiling water into the cup, stir thoroughly with a spoon, let the powder precipitate, and then remove the foam from the surface. First of all, identify its aroma, and then put the coffee in the mouth to judge

2015-07-24
What is coffee cup test? what is coffee cup test?

What is coffee cup test? what is coffee cup test?

The quality of coffee is judged by the sense of taste, which is called the coffee cup test, and the person who evaluates it is called the appraiser. The method is to pour 10 grams of coffee powder into a warm coffee cup, then pour 100C boiling water into the cup, stir thoroughly with a spoon, let the powder precipitate, and then remove the foam from the surface. First of all, identify its aroma, and then put the coffee in the mouth to judge

2015-09-16
Turkish coffee divination

Turkish coffee divination

Turks drink coffee, the residue is not filtered out, because the coffee powder is ground very fine, so when tasting, most of the coffee powder will precipitate at the bottom of the cup. General coffee can not be used for divination, because coffee divination is mainly after drinking coffee, with the remaining residue, shape or pattern to predict good or bad luck, so only Turkish coffee can be used.

2014-05-21
Selection methods and matters needing attention of raw coffee beans

Selection methods and matters needing attention of raw coffee beans

The taste of raw beans and fruits before selection will not vary according to their size. What about coffee beans? Coffee beans harvested from the same tree, regardless of size

2015-10-10
An Analysis of the reasons for the lack of popularity in Cafe

An Analysis of the reasons for the lack of popularity in Cafe

The coffee shop is a retail industry, the more customers, the better the sales performance. How to attract customers is a question that every coffee shop is thinking about, and they are also making varying degrees of efforts, trying every means to attract more customers. But when the efforts made by the coffee shop still no one comes to patronize your coffee shop, is there a better way to attract customers?

2014-06-04
Basic knowledge of Fine Coffee basic knowledge Why Coffee should be tasted and tested

Basic knowledge of Fine Coffee basic knowledge Why Coffee should be tasted and tested

Tasting cup (Cupping or Cup Testing)! This name believes that coffee lovers will more or less complain that what kind of coffee they need can be divided into three categories: coffee bars or bartenders for coffee products such as raw beans, roasters for roasted coffee, and bar players for coffee brewing. Do most people want a cup of tea, but they also need it, because when I drink a cup of coffee,

2014-12-26
Coffee: touching and lingering on the tip of the tongue

Coffee: touching and lingering on the tip of the tongue

Taste is an ambiguous word, but it conveys the most accurate information all the time. We always use taste to satisfy our emotional desires, identify our preferences, and evoke faint memories. The mellow taste of a glass of wine contains the long history of a winery. The sweet aftertaste of a cup of tea means a diluted and peaceful life. A blend of food.

2014-07-31
Coffee tasting

Coffee tasting

Tasting coffee is to compare, compare and taste a variety of coffees. When you taste only one kind of coffee, you can't make a comparison and comparison.

2014-06-23
What is Maggiato Coffee? Flavor characteristics

What is Maggiato Coffee? Flavor characteristics

Macchiato coffee in Italian espresso without whipped cream, milk, only two tablespoons of soft milk foam is a cup of macchiato. Unlike Campbell Blue, if you want to enjoy the delicacy of Macchiato, you have to drink it in one sip. Flavor characteristics Maggie Yaduo because only add milk foam without heating milk, so the taste is heavier. It is worth mentioning that because when playing milk foam, the surface milk foam

2015-08-26
Coffee tasting Tips Fine Coffee knowledge

Coffee tasting Tips Fine Coffee knowledge

Tasting coffee is to compare, compare and taste a variety of coffees. When you taste only one kind of coffee, you can't make a comparison and comparison. If you taste two or three kinds of coffee at a time, you can compare and compare them not only according to your preferences, but also according to their smell, acidity, mellowness and taste. Note: when you taste a variety of coffee

2015-04-20
Read the name of coffee beans

Read the name of coffee beans

Why do coffee beans have such long names? Why is coffee divided into single, deep roast and Italian? Where did all these names come from?

2014-06-13
How do French people drink coffee?

How do French people drink coffee?

There is a French proverb: unjoursansfromage,cestunjoursanssoleil. It means that for the French, if there is no cheese on a day, there will be no sunshine on that day. But I think they'd be even more depressed if they didn't have coffee in their lives than if they didn't have sun and cheese. The French can't live without coffee, for them coffee...

2015-10-22
An introduction to coffee roasting to learn about roasting from scratch

An introduction to coffee roasting to learn about roasting from scratch

Without the taste of baking, it is impossible to appear in the cup; as for cooking, it is a means to avoid the disadvantages of baking. This is a view that all coffee experts will agree with, but what happened to the coffee beans during the baking process? What does the so-called first explosion and the second explosion mean? Now let's learn about baking from the beginning. Why did you do it yourself?

2015-11-09
Charcoal coffee? What's charcoal coffee?

Charcoal coffee? What's charcoal coffee?

When you hear charcoal coffee, the first thing you feel must be wow, this is bitter! Well, maybe it will. But do you know what charcoal roasting really means? As far as I know, many people understand it: charcoal coffee, the origin of the name, because coffee is roasted to a charcoal color. That's why it's called charcoal. But was that really the case? First of all, let's not add that.

2016-05-30
Introduction to Coffee Baking General knowledge of roasting of coffee beans

Introduction to Coffee Baking General knowledge of roasting of coffee beans

Without the taste of baking, it is impossible to appear in the cup; as for cooking, it is a means to avoid the disadvantages of baking. This is a view that all coffee experts will agree with, but what happened to the coffee beans during the baking process? What does the so-called first explosion and the second explosion mean? Now let's learn about baking from the beginning. Why did you do it yourself?

2015-05-07
Introduction of Colombian Coffee Evaluation Coffee label

Introduction of Colombian Coffee Evaluation Coffee label

Colombian coffee, I have to mention the logo of Colombian coffee. Whether you like Colombia or not, you must be no stranger to this logo. Do you know what parts it consists of and what it means? The logo consists of three parts. The first part is the background triangle, which symbolizes the Andes and implies that Colombian coffee

2016-06-04
Italian Bialeti octagonal mocha pot to make Espresso

Italian Bialeti octagonal mocha pot to make Espresso

We chose the Italian BIALETTI octagonal mocha pot to demonstrate the production of Espresso for only one reason, because among the many mocha pots, only the octagonal pot can best extract the essence of coffee.

2014-07-10
Italian Bialeti octagonal mocha pot to make Espresso

Italian Bialeti octagonal mocha pot to make Espresso

We chose the Italian BIALETTI octagonal mocha pot to demonstrate the production of Espresso for only one reason, because among the many mocha pots, only the octagonal pot can best extract the essence of coffee.

2014-07-10
What is the difference between espresso and individual coffee? different coffee brewing methods have different flavor characteristics.

What is the difference between espresso and individual coffee? different coffee brewing methods have different flavor characteristics.

Key words: Italian coffee, American coffee, single coffee steam pressure extraction machine, is invented by the Italian, made by the steam pressure coffee machine espresso, that is, espresso. With espresso as the base, with milk, foam, chocolate, ice cream and so on, all kinds of combinations, fancy or creative coffee, are all called Italian coffee.

2016-01-19
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